It's Fig Season!Growing up, my only exposure to figs was in Fig Newtons. My grandmother turned me onto fresh figs many years ago just before she died, and I've loved them ever since. They're so sweet and luxurious, and they remind me of her every time I eat them. Aside from eating them as-is, my favorite way to use them is in my fig honey jam or arugula fig salad. If you love fresh figs as much as I do, be sure to check out my collection of 27 Best Fig Recipes for inspiring ways to use them. Not only will you gain access to recipes, but you'll learn nutrition benefits, how to choose and store them, and much more! What's your favorite way to enjoy fresh figs? Hit reply and let me know! Happy cooking! Marcie Fresh Fig Recipes
|
Hi, I'm Marcie! I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal produce and whole foods. My recipes will show you how easy it is to cook delicious recipes from scratch!
Hi Reader, Thanksgiving desserts are all about pie for me. Pumpkin is an absolute must for me on Thanksgiving, but I also like a small sliver of apple cranberry or key lime pie to round things out. 😉 I used to be completely intimidated about making pies, especially pie crust, but now pies are my favorite desserts to make. Before we dive into some of my favorite holiday-worthy pie recipes, I want to share my go-to tools and bakeware: Shop my favorite pie dish Shop my favorite deep dish pan...
Hi Reader, Thanksgiving is my favorite holiday, and I've hosted it for over 20 years. It used to completely overwhelm me at first, but over the years I developed a strategy to get as much done in advance as possible. I'm here to tell you that you can make everything from scratch and still enjoy your holiday! My Thanksgiving Planning Guide includes menu options, a menu planner, grocery list, planning checklist, cooking schedule and more so you can feel organized and in control. And hopefully...
Hi Reader, Happy Halloween! This week I walked the Harrison Blvd. Halloween Walk here in Boise. It has garnered national attention as one of the "trick or treatiest" streets in the country for its over the top creepy Halloween decorations. It was definitely creepy but so festive -- I loved it! Tonight I'll be home enjoying cozy food and passing out Halloween candy to the kiddos. Tomorrow, onto all things Thanksgiving! For now, I'm leaving you with (5) recipes to try this week. You'll find...