Hi, I'm Marcie! I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal, sustainable ingredients. You'll also find produce guides, cooking tips and techniques and both healthy and decadent desserts because life is about balance!
In Season Now: Figs! π
It's Fig Season!Growing up, my only exposure to figs was in Fig Newtons. My grandmother turned me onto fresh figs many years ago just before she died, and I've loved them ever since. They're so sweet and luxurious, and they remind me of her every time I eat them. Aside from eating them as-is, my favorite way to use them is in my fig honey jam or arugula fig salad. If you love fresh figs as much as I do, be sure to check out my collection of 27 Best Fig Recipes for inspiring ways to use them. Not only will you gain access to recipes, but you'll learn nutrition benefits, how to choose and store them, and much more! What's your favorite way to enjoy fresh figs? Hit reply and let me know! Happy cooking! Marcie Fresh Fig Recipes
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Flavor the Moments
Hi, I'm Marcie! I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal, sustainable ingredients. You'll also find produce guides, cooking tips and techniques and both healthy and decadent desserts because life is about balance!
Hi Reader, Thanksgiving is hands-down my FAVORITE holiday. It's all about being thankful for family, friends, and just being together. I guess it's about eating delicious food, too. π I've hosted Thanksgiving for over 20 years and I'm doing it again this year. I'll be serving the tried-and-true recipes listed below because itβs just not Thanksgiving without them, and I've got a handy Thanksgiving Planner for you because hosting this holiday can be overwhelming! Make Hosting Easy with the...
Hi Reader, I adore every variety of winter squash imaginable, but the one that I use the most often for its sweet, nutty flavor and versatility is butternut squash. I love it so much that I have created tutorials on how to peel and cut it and how to roast it whole so that it's not so intimidating to work with. And of course there is a handy produce guide on butternut squash that you can find below. I love roasting it and using it in salads, purΓ©eing it into soup, using it in risotto or simply...
Hi Reader, Thanksgiving desserts are all about pie for me. Pumpkin is an absolute must this time of year, while apple cranberry, key lime, and pumpkin cheesecake pie also make appearances. π I used to be completely intimidated about making pies, especially pie crust, but now pies are my favorite desserts to make. Before we dive into some of my favorite holiday-worthy pie recipes, I want to share my go-to tools and bakeware: Shop my favorite pie dish Shop my favorite deep dish pan Shop my...