Hi, I'm Marcie! I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal produce and whole foods. My recipes will show you how easy it is to cook delicious recipes from scratch!
5 recipes to cook this week
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It's finally cooled off here, and Labor Day is just weeks away. I don't know about you, but I feel the bottom falling out of summer. I plan to get outside as much as possible now that the smoke has cleared, and eat all the summer produce I can! Below, I'm sharing (5) recipes that are delicious ways to use end of summer produce. You'll find recipes for every meal of the day...and let's not forget dessert! What produce are buying on repeat? Hit reply and let me know! Happy cooking, Marcie 5 Recipes To Cook This WeekBreakfast: Blueberry Overnight OatsThis is one of the easiest recipes! They take 5 minutes to prep and they're so creamy and delicious. No wonder they're a reader favorite!
Lunch: Mediterranean Tuna White Bean SaladThis has been my favorite lunch this summer for good reason. It's high in protein and fiber, fresh veggies and it's flavor-packed! It's great for meal prep as it keeps in the fridge for up to 3 days.
Snack: Air Fryer Zucchini FriesThis is such a fun way to use up zucchini! It's quick and easy and if you don't have an air fryer, you can bake them at 400 or 425 degrees on a wire rack set over a rimmed baking sheet. Be sure to serve them with my Greek yogurt ranch dip!
Dinner: Easy Ground Beef TacosYou can whip these tacos up in under 30 minutes, and top them with all of your favorite fresh toppings! My crispy baked turkey tacos are another easy, delicious option.
Dessert: No Bake Chocolate Peanut Butter Oatmeal CookiesThese are a "healthier" version of the classic. They've got just enough sweetness, there's no refined sugar or dairy and they're completely delicious. The coconut oil can be swapped out with the same amount of butter if that's what you have on hand.
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Flavor the Moments
Hi, I'm Marcie! I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal produce and whole foods. My recipes will show you how easy it is to cook delicious recipes from scratch!
Hi Reader, I may be biased, but I think the snacks I make at home are better than anything I can buy at the store. And most importantly, they're so easy that I don't mind making them! I'm sharing (8) of my favorite snacks below that are nutritious, delicious and they can all be prepped in advance. You'll save money and they all have ingredients that you can pronounce. My favorite snack is my peanut butter protein balls -- what's yours? Hit reply and let me know! Happy snacking! Marcie Easy...
Hi Reader, Over the past few weeks, you may have noticed that you're receiving more emails from me. Not because I want to fill your inbox, but because I have new recipes, seasonal inspiration, cooking tips and products that I'd love to share. The good news? You don't have to receive everything. I've made it easy for you to choose exactly what you'd like to receive. If you're happy getting everything, you don't need to do a thing. But if you'd rather receive fewer emails, simply click the...
Hi Reader, It's been so smoky here in Boise due to fires blazing in Oregon. It's been limiting my time outside tremendously, in which case I definitely haven't been grilling very often. I've been using my oven despite the heat, and air frying as much as possible! I'm praying the fires clear up soon so that I can make the most of what's left of summer...I truly can't believe that it's August already! Below, you'll find (5) recipes to make the most of this month, but you can also visit the...