Hi Reader, When I was growing up, my mom made corned beef and cabbage every St. Patrick's Day, and I kept the tradition alive with my own family. To this day, it's one of my favorite meals, especially with a side of crusty Irish brown bread! If you're not a fan of corned beef, try my Irish beef stew or Guinness beef chili (the chili would be great with ground turkey as well!). I've got plenty more St. Patrick's Day ideas for you to check out below, which includes a couple of naturally green desserts. :) Do you celebrate St. Patrick's Day? I'd love to hear what you serve. Hit reply and let me know! Happy cooking! St. Patrick's Day Recipes More St. Paddy's Day Sides Leftover cabbage?
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Hi, I'm Marcie! I'm a culinary school graduate sharing easy, healthy recipes rich in seasonal, sustainable ingredients. You'll also find produce guides, cooking tips and techniques and both healthy and decadent desserts because life is about balance!
Hi Reader, I hope you had a wonderful Fourth of July! 🇺🇸 Our friends threw a wonderful party, so we celebrated there. The weather was a bit wild as there was thunder, lightning and rain, but luckily it didn't spoil the fun. And the view of the orchards was beautiful as you can see above. :) I'm so excited that rhubarb season is here, and I've been buying up all the gorgeous red stalks that I can get my hands on. I made my strawberry rhubarb crisp for our weekly Sunday dinner with our kids...
Hi Reader, Fourth of July is just days away, so I'm thinking you probably have your menu planned all planned out, but you can use some easy last minute snacks to enjoy. These are all fresh, simple and require NO COOKING because baby it's hot outside! I hope you all have a wonderful Fourth and I'll be back next week with some new recipes. 😊 What are you making for Fourth of July? Hit reply and let me know! Happy cooking! Marcie Simple Summer Starters Antipasto Skewers These skewers are...
Hi Reader, I'm super excited for the Fourth of July. We're going to a barbecue, so I'm going to bring a side...and probably something extra because that's how I am. 😉 I'm not sure which dish(es) I'll bring yet though -- I'm so torn! There are too many great options. For me, the side dishes steal the show. Potato and pasta salads, slaws, corn on the cob and cornbread muffins can definitely steal the show, and if you're like me, you're always on the lookout for exciting new recipes. I'm sharing...