Hi Reader, If you ever find yourself staring into the fridge at lunchtime wondering what to eat, you’re not alone. I'm truly winning when I have a plan and prep something ahead of time that I actually look forward to eating! These easy lunch recipes are fresh, satisfying, and made with real ingredients. They're packed with protein and perfect for meal prep or quick assembly when you need something fast. I’ve selected five or my favorites for you below, and you can see all of my lunch recipes...
8 days ago • 1 min read
Hi Reader, Have you boiled eggs for Easter yet? Whether you're boiling them to dye them with the kids or use them for deviled eggs to serve for Easter, I have TWO methods that will result in perfectly boiled eggs done exactly the way you want them. You can find the stove top linked below, and the second is for Air Fryer Hard Boiled Eggs, which is located on my Instagram page. The recipe is in the caption! It's nice to have hard boiled eggs leftover for meal prep breakfast or snacks, but if...
12 days ago • 1 min read
Hi Reader, The hills are green, the trees are blooming and spring produce is in all the markets. Asparagus, artichokes, mushrooms and radishes have been staples for me so far. And let's not forget citrus. 😉 If you love artichokes but rarely make them at home, I've got a handy tutorial on how to prep an artichoke and a recipe for Instant Pot artichokes (also includes stove top instructions) below. I for one am preparing them at home more often! This week, I’ve got five easy recipes for you...
15 days ago • 1 min read
Hi Reader, Whether you're hosting Easter or bringing a dessert to someone's gathering, I've rounded up a collection of crave-worthy Easter desserts below that are perfect for the holiday. Whether you're craving pie, cookies or cheesecake, you'll find something worthy of the dessert table. Do you have a go-to Easter dessert? Hit reply and let me know! Happy baking! Marcie I share quick and easy recipe reels before they hit the blog on social media. Follow along on Facebook or Instagram to...
18 days ago • 1 min read
Hi Reader, I can't believe that spring is here and Easter is less than 2 weeks away! I'm thoroughly enjoying our spring weather here in Boise, but admittedly, Easter has been a bit of an after thought for me. We change up our menu every year, but I've got a traditional Easter menu below that is similar to what I grew up enjoying every Easter Sunday. This menu gives me great memories of sitting around my grandparent's table for my grandmother's melt-in-your-mouth tender ham and her Armenian...
22 days ago • 1 min read
Hi Reader, There are so many things that I love about spring, especially the bounty of fresh seasonal produce! I eat salads every day, but this week’s email is hardly about just eating your greens. There’s a recipe for every occasion, and they’re easily customizable to your tastes and dietary preferences. Given my daily salad habit, I couldn't live without my OXO Good Grips Salad Spinner*. It doubles as a fruit washer and an easy way to store your vegetables! If you like salad as much as I...
29 days ago • 1 min read
Hi Reader, I’m not Irish, but I love celebrating St. Patrick’s Day. Corned beef and cabbage is one of my favorite meals. My mom used to make it every St. Patrick’s Day, and I’ve carried on that tradition. I also love the ritual of wearing green. (And eating all the green foods too!). Keep reading to find an entire menu devoted to St. Patrick’s Day, plus the best way to use leftover cabbage! The Ultimate St. Patrick’s Day Menu Corned Beef and Cabbage This Corned Beef and Cabbage recipe is a...
about 1 month ago • 1 min read
Hi Reader, We’re in the in-between time now, with late winter produce sitting beside early spring arrivals on the store shelves, and in your home. I’m looking forward to enjoying early springtime favorites like artichokes, tender asparagus, and vibrant citrus to match the increasing number of sunny days. Who else is ready for spring?! This week, I’ve got five easy recipes for you inspired by this season’s fresh produce and winter’s lingering tubers and hearty veggies. Plus the March produce...
about 1 month ago • 1 min read
Hi Reader, I crave something sweet every day, so I love making healthier treats to have on hand that I feel better about indulging in. I've got a collection below that includes treats made with mostly real food ingredients, and they all come together quickly and easily. Some require baking and some don't, so there's something for everyone. My most-loved recipe is the flourless peanut butter cookies because I'm crazy about chocolate and peanut butter! What's your go-to sweet treat? Hit reply...
about 2 months ago • 1 min read